
Malt loaf
Type of sweet leavened bread

Type of sweet leavened bread
Malt loaf is a type of sweet leavened bread made with malt extract as a primary ingredient. It has a chewy texture and often contains raisins. It is usually eaten sliced and spread with butter for tea. Malt flour is sometimes used to supplement the flavour.
Read on Wikipedia · Image David Johnson [1], CC BY-SA 3.0
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