Bisi Bele Bhat
Rice-based dish with origins in the state of Karnataka, India
Bisi Bele Bhat
Bisi bele bhath (Kannada: ಬಿಸಿ ಬೇಳೆ ಭಾತ್, romanized: bisi bēl̥e bhāt, lit. 'hot lentil [boiled] rice') is a spicy, rice-based dish with origins in the state of Karnataka, India. It is said to have originated in the Mysore Palace. Its recipe was almost a secret among palace cooks for two centuries until it would become public and famous across the world.
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