Czernina
Polish soup made of duck blood and poultry broth
Czernina
Czernina (Polish pronunciation: [t͡ʂɛrˈɲina] , from czarny – "black"; also spelled czarnina or czarna polewka – "black soup") is a Polish soup traditionally made of duck blood and clear poultry broth. Rabbit or pig blood can also be used as alternatives. In English it can be called "duck blood soup".
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