
Siu yuk
Variety of roast pork in Cantonese cuisine

Variety of roast pork in Cantonese cuisine
Siu yuk (Chinese: 燒肉; Jyutping: siu1 juk6; Cantonese Yale: sīu yuhk; pinyin: shāo ròu; lit. 'roast meat') is a variety of siu mei, or roasted meat dishes, in Cantonese cuisine.
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