Iodine–starch test
Method to detect presence of polysaccharides
Iodine–starch test
The iodine–starch test is a chemical reaction that is used to test for the presence of starch or for iodine. The combination of starch and iodine is intensely blue-black. The interaction between starch and the triiodide anion (I−3) is the basis for iodometry.
Read on Wikipedia · Image Roland Mattern, CC BY 3.0
Open boosters, collect cards and trade them. Free to play.
Play for free