
Pot pie
Meat pie made with flaky pastry

Meat pie made with flaky pastry
A pot pie or potpie is a type of savory pie that is popular in the United States. It is usually a meat pie, covered by a pie crust consisting of flaky pastry. Pot pies may be made with a variety of fillings, including poultry, beef, seafood or meat alternative fillings, and may also differ in the types of crust. The name is chiefly used in America.
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