
London broil
North American beef dish

North American beef dish
London broil is a beef dish made by grilling marinated beef, then cutting it across the grain into thin strips. While the inclusion of "London" in the name may suggest British origins, the dish is American, and "broil" is an uncommon term in British English.
Read on Wikipedia · Image Jeremy Keith (adactio@Flickr), CC BY 2.0
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