Fatteh

Common card · No. 345074

Fatteh (Arabic: فتّة meaning crushed or crumbs, also romanized as fette, fetté, fatta or fattah) is a dish eaten in the Arab world consisting of pieces of fresh, toasted, grilled, or fried flatbread covered with other ingredients that vary according to region. It is also sometimes referred to as shâmiyât (Arabic: شاميات "Damascene") in the Levant area. Mixing stale, toasted or fresh bread into food is a common technique in Arab cuisine.

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