
Flour tortilla
Soft, thin flatbread made from wheat flour

Soft, thin flatbread made from wheat flour
A flour tortilla (, ) or wheat tortilla is a tortilla made from finely ground wheat flour. Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. The simplest recipes use only flour, water, fat, and salt, but commercially made flour tortillas generally contain chemical leavening agents such as baking powder, and other ingredients.
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