Common
Space Food Sticks
Snack associated with NASA
Space Food Sticks
Space Food Sticks were snacks created for the Pillsbury Company in the late 1960s by the company's chief food technologist, Howard Bauman. Bauman was instrumental later in establishing the Hazard Analysis and Critical Control Points regulations used for food safety. Bauman and his team were instrumental in creating the first solid food consumed by a NASA astronaut: small food cubes eaten by Scott Carpenter on board Aurora 7 in 1962. (John Glenn had consumed the fruit-flavored drink Tang in space three months earlier aboard the Friendship 7.) Space food cubes were followed by other space-friendly foods created by Pillsbury's food engineers, such as non-crumbly cake, relish that could be served in slices, and meat that needed no refrigeration. In 1970, Pillsbury filed for a trademark for a "non-frozen balance energy snack in rod form containing nutritionally balanced amounts of carbohydrate, fat and protein" which they dubbed "Space Food Sticks". (No basis for use of the term "nutritionally...
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