Uncommon

Bunny chow

South African curry dish

Bunny chow

Uncommon card · No. 123010

Bunny chow, often referred to simply as a bunny, is an Indian South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry and a serving of salad on the side. It originated among Indian South Africans of Durban. Throughout various South African communities, one can find cultural adaptations to the original version of the bunny chow, which uses only a quarter loaf of bread and is sometimes called a skhambane, kota ("quarter") or shibobo, a name it shares with sphatlho, a South African dish that evolved from the bunny chow.

Read on Wikipedia · Image Luke Comins, CC BY-SA 3.0

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