Common

Carvery

Restaurant or pub serving freshly sliced meat

Carvery

Common card · No. 410620

A carvery is a pub or a restaurant where cooked meat is freshly sliced to order for customers, sometimes offering unlimited servings in a buffet style for a fixed price. The term is most commonly used in the United Kingdom, Ireland, Canada and Australia.

Read on Wikipedia · Image Danie van der Merwe from Cape Town, South Africa, CC BY 2.0

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