South Asian cuisine
Culinary traditions of South Asia
South Asian cuisine
South Asian cuisine includes the traditional cuisines from the modern-day South Asian republics of Bangladesh, India, the Maldives, Nepal, Pakistan and Sri Lanka, also sometimes including the kingdom of Bhutan and the emirate of Afghanistan. Also sometimes known as Desi cuisine, it has been influenced by and also has influenced other Asian cuisines beyond the Indian subcontinent.
Read on Wikipedia · Image user:Serg!o, CC BY-SA 3.0
_without_national_boundaries.svg){kind=link}
Open boosters, collect cards and trade them. Free to play.
Play for free