Tavče gravče

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Tavče gravče (Macedonian: Тавче-гравче) is a traditional Macedonian dish. It is prepared with fresh beans and can be found in many restaurants in North Macedonia. It is also commonly eaten by the Macedonian diaspora. This meal is baked and served in a traditional unglazed earthenware pot. The name of the dish may be translated as "beans on a tava". Tavče gravče is considered the national dish of North Macedonia. "Tavče gravče Tetovo style" is a popular regional variation.

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