
Pommes Anna
French dish

French dish
Pommes Anna, or Anna potatoes, is a classic French dish of sliced, layered potatoes cooked in a very large amount of melted butter. There are several variants of the dish, containing, in addition to potatoes and butter, other ingredients, which may include artichoke hearts, black truffles, mushrooms and cheese.
Read on Wikipedia · Image The original uploader was Hayford Peirce at English Wikipedia., CC BY-SA 3.0
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