Fartons

Common card · No. 385786

Fartons (Valencian: [faɾˈtons], in singular: fartó [faɾˈto]; Spanish: fartón [faɾˈton]) are confectionery sweets typical of the Valencian town of Alboraia, Spain. Elongated and glazed with sugar, they are made of flour, milk, sugar, oil, eggs, and a leavening agent. This delicate and spongy sweet is made for dipping in orxata or horchata, a drink made of tiger nuts that is served cold. Fartóns are also eaten with hot beverages such as hot chocolate or caffè latte.

Read on Wikipedia · Image Marga1, CC BY 3.0