
Chivito (sandwich)
Beef sandwich from Uruguay

Beef sandwich from Uruguay
Chivito is the national dish of Uruguay. It is a sandwich of sliced beefsteak (churrasco), mozzarella, ham, tomatoes, mustard, mayonnaise and black or green olives. A chivito commonly also includes bacon and fried or hard-boiled eggs. It is served in a bun, often accompanied by French-fried potatoes. Other ingredients, such as arugula, green peas, Catalan peppers, caramelized or diced onions, pan-fried or cured red peppers.
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