
Fast food
Mass-produced food designed for rapid service and consumption

Mass-produced food designed for rapid service and consumption
Fast food is a type of mass-produced food designed for commercial resale, with a strong priority placed on speed of service. Fast food is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast-food industry was worth an estimated $570 billion globally. The fastest form of fast food consists of pre-cooked meals which reduce waiting periods to mere seconds. Other fast-food outlets, primarily hamburger outlets such as McDonald's and Burger King, use mass-produced, pre-prepared ingredients (bagged buns and condiments, frozen beef patties, vegetables which are pre-washed, pre-sliced, or both; etc.) and cook the meat and french fries fresh, before assembling to order. Fast-food restaurants are traditionally distinguished by the drive-through. Outlets...
Read on Wikipedia · Image Tim Reckmann from Hamm, Deutschland, CC BY 2.0
Open boosters, collect cards and trade them. Free to play.
Play for free