
Poached egg
Egg cooked in relatively low-heat water

Egg cooked in relatively low-heat water
A poached egg is an egg that has been cooked outside the shell by poaching (or sometimes steaming). This method of preparation can yield more delicately cooked eggs than higher temperature methods such as boiling. Poached eggs can be found in several dishes.
Read on Wikipedia · Image Missvain, CC BY 4.0
Open boosters, collect cards and trade them. Free to play.
Play for free