Gramercy Tavern
Restaurant in New York, United States
Gramercy Tavern
Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City. It is owned by Danny Meyer (originally co-founded by Meyer and Chef Tom Colicchio), along with Chef/Partner Michael Anthony. The Executive Pastry Chef is Karen Demasco. The General Manager is Asher Russem. The restaurant opened in July 1994.
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