Chef de cuisine
Manager of a kitchen
Chef de cuisine
A chef de cuisine (French pronunciation: [ʃɛf.də.kɥi.zin], French for head of kitchen), also called CDC or head chef, is a chef who leads a kitchen and its cooks. A chef patron (feminine form chef patronne) (French for boss chef) or executive chef is a chef that manages multiple kitchens and their staff.
Read on Wikipedia · Image Henri Brispot, Public domain
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