Punugulu
Indian snack food
Indian snack food
Punugulu (transl. పునుగులు) is a snack and common street food in Andhra Pradesh, India. Punugulu is a deep-fried snack made with rice, urad dal and other spices. They are often served with peanut chutney (known as palli chutney), coconut chutney, tomato chutney, verusanaga chutney or toordal chutney known as kandhi pachadi, or they can be served with capsicum peanut chutney. They are commonly seen all over Delta Andhra and in Hyderabad. It is sometimes incorrectly called punukulu.
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