
Linguiça
Type of Portuguese smoke-cured pork sausage

Type of Portuguese smoke-cured pork sausage
Linguiça (Portuguese: [lĩˈɡwisɐ]) is a Portuguese sausage made from pork and seasoned with onion, garlic, paprika and other spices. It can be used fresh in cooked preparations or undergo a curing and preservation process through smoking.
Read on Wikipedia · Image Camila e Sérgio Paganini Staut, CC BY 2.0
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