Lacto vegetarianism
Vegetarian diet allowing dairy products
Lacto vegetarianism
A lacto-vegetarian (sometimes referred to as a lactarian; from the Latin root lact, meaning "milk") diet abstains from the consumption of eggs as well as meat, while still consuming dairy products such as milk, cheese (without animal rennet, i.e., from microbial sources), yogurt, butter, ghee, cream, and kefir, as well as honey.
Read on Wikipedia · Image Peggy Greb, USDA ARS, Public domain
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