Home economics

Uncommon card · No. 167132

Home economics, also called food technology, food tech, home ec, domestic science, household arts, homemaking or family and consumer sciences (often shortened to FCS or FACS), is a subject concerning human development, personal and family finances, consumer issues, housing and interior design, nutrition and food preparation, as well as textiles and apparel. Although historically mostly taught in secondary school or high school, dedicated home economics courses are much less common today. Home economics overlaps with the concept of life skills-based education. Home economics courses are offered around the world and across multiple educational levels. Historically, the purpose of these courses was to professionalize housework, to provide intellectual fulfillment for women, to emphasize the value of "women's work" in society, and to prepare them for the traditional gender roles. Family and consumer sciences are taught as an elective or required course in secondary education, as a continuing...

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