Lardy cake
English form of sweet spiced bread
Lardy cake
Lardy cake, also known as lardy bread, lardy Johns, dough cake, and fourses cake, is a traditional spiced bread enriched with lard and found in several southern counties of England, including Sussex, Surrey, Hampshire, Berkshire, Wiltshire, Dorset, and Gloucestershire, each claiming to be the original source. It remains a popular weekend tea cake.
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