
Osmanthus cake
Chinese pastry

Chinese pastry
Osmanthus cake (Chinese: 桂花糕; pinyin: guì huā gāo) is a traditional sweet-scented Chinese pastry made with glutinous rice flour, honey, sweet osmanthus and rock sugar. It has crystal-clear appearance and a soft, slightly waxy texture.
Read on Wikipedia · Image 李元顥, Public domain
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