Chongqing noodles
Spicy noodle dish from Chongqing, China
Chongqing noodles
Chongqing noodles (simplified Chinese: 重庆小面; traditional Chinese: 重慶小麵; pinyin: Chóngqìng xiǎomiàn) is a term for a variety of spicy noodle dishes that originated and exist in Chongqing, China, which are collectively referred to as xiǎomiàn, literally "little noodles" in English. Xiao mian is also prepared in other areas of the world, such as the United Kingdom and areas of Australia and the United States.
Read on Wikipedia · Image Guilhem Vellut from Paris, France, CC BY 2.0
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