
Boza
Fermented grain-based beverage

Fermented grain-based beverage
Boza, also bosa or bozo, is a fermented beverage originating from Central Asia. It is one of the oldest Turkic beverages.. It is made in Turkey, Albania, Bulgaria, North Macedonia, the Volga region, the Caucasus, and North Africa. It is a malt drink made by fermenting various grains: millet, wheat (or bulgur) and maize (corn) in Turkey. It has a thick consistency, a low alcohol content (around 1%), and a slightly acidic sweet flavor.
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