Roti john
Fried baguette sandwich with egg and filling
Roti john
Roti John (lit. 'John bread') is an omelette sandwich that is a popular street food dish in Southeast Asia. It originated in Singapore in the 1960s and consists of a bread loaf, similar to a French baguette, halved and cooked on a griddle with beaten egg and onions combined with a protein such as minced lamb, sardines or chicken.
Read on Wikipedia · Image stef yau from Seattle, USA, CC BY 2.0
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