Pambazo
Mexican traditional dish
Mexican traditional dish
Pambazo (Spanish: [pamˈbaso] ) is a Mexican dish or antojito (very similar to the torta) made with pambazo bread dipped and fried in a red guajillo pepper sauce. It is traditionally filled with papas con chorizo (potatoes with chorizo) or with potatoes only but there are different varieties.
Read on Wikipedia · Image AlejandroLinaresGarcia, CC BY-SA 4.0
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