
Types of chocolate
Classification of different chocolate types

Classification of different chocolate types
Chocolate is a food made from roasted and ground cocoa beans mixed with fat (e.g. cocoa butter) and powdered sugar to produce a solid confectionery. There are several types of chocolate, classified primarily according to the proportion of cocoa and fat content used in a particular formulation.
Read on Wikipedia · Image Simon A. Eugster, CC BY-SA 3.0
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