Miss Vickie's
Canadian brand of potato chips
Miss Vickie's
Miss Vickie's is a Canadian brand of potato chips made by Frito-Lay in the United States, Canada, and the United Kingdom. The chips are kettle cooked and come in a variety of flavours. They are sold in Canada, Europe, and the United States. Originating on a farm in rural Ontario from a recipe her mother had given to her, company co-founder Vickie "Miss Vickie" Kerr slightly altered her inherited recipe by adding peanut oil to the potato chips, but they are no longer cooked in peanut oil today.
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