
Bò kho
Vietnamese beef stew

Vietnamese beef stew
Bò kho (Vietnamese pronunciation: [ɓɔː˨˩ xɔː˧˧]) is a Vietnamese stew made by simmering chunks of beef and carrots in a tomato base that has been infused with the aromatic essence of lemongrass, ginger, star anise, cinnamon, and five-spice. It is usually served with noodles or a lightly-toasted baguette, and herbs, which include Thai basil, Vietnamese coriander, rice paddy herb, mint, culantro, and chopped cilantro and scallions.
Read on Wikipedia · Image The original uploader was Badagnani at English Wikipedia., CC BY 2.0
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