Common

Pork tenderloin

Cut of pork

Pork tenderloin

Common card · No. 229281

Pork tenderloin, also called pork fillet, pork steak or Gentleman's Cut, is a long, thin cut of pork. As in all mammalian quadrupeds, the tenderloin is the psoas major muscle along the central spine portion, ventral to the lumbar vertebrae. This is the most tender part of the animal, because those muscles are used for posture rather than locomotion.

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